Question 1: Identify two key criteria you would consider when evaluating the safety of a new product intended for children under 5 years old.

Answer: Criteria may include: absence of small parts that could be swallowed, smooth edges to prevent cuts, non-toxic materials, and stability to prevent tipping over.

Question 2: Describe a method you could use to gather feedback from users about a product you have designed.

Answer: Methods include conducting surveys, interviews, observing users while they use the product, or setting up focus groups to gather their opinions.

Question 3: Imagine you have designed a new type of chair. List three features you would evaluate to determine if it is comfortable and suitable for everyday use.

Answer: Features include: ergonomic seat shape, appropriate height for users, and adequate support for the back.

Question 4: Sketch a simple plan of a packaging design for a new eco-friendly water bottle. Label the key features that promote sustainability.

Answer: A clear sketch showing minimal packaging, biodegradable materials, and labels highlighting eco-friendly features such as recycled content or reusability.

Question 5: Design a checklist for evaluating the durability of a new sports shoe.

Answer: Checklist points include: resistance to wear and tear, sole grip and slip resistance, material strength, and performance after repeated use.

Question 6: Describe how you would modify a product if you find that users complain about it being too heavy.

Answer: Possible modifications include using lighter materials, redesigning internal components to reduce weight, or restructuring the product for better weight distribution.

Question 7: Sketch a new grip design for a handheld device that improves comfort during prolonged use. Label features that enhance ergonomics.

Answer: A sketch showing a contoured grip with textured surface, finger indentations, and a shape that fits comfortably in the hand.

Question 8: Explain the importance of testing a prototype before final production. Include two benefits of this process.

Answer: Testing helps identify design flaws early, saving costs and time. It also ensures the product meets safety and quality standards.

Question 9: Create a plan outlining the steps you would take to evaluate a new kitchen utensil designed for ease of use.

Answer: Steps include: conducting user testing with different age groups, gathering feedback on comfort and functionality, observing ease of use during practical tasks, and making improvements based on findings.

Question 10: Describe one way to improve the environmental impact of a plastic product through the evaluation process.

Answer: One way is to assess the use of recyclable or biodegradable materials and modify the design to facilitate easier recycling or composting.